At Walmart, we view food sustainability as a commitment to help the world feed a quickly-growing population through the four-pillar approach of making food more affordable, more accessible, healthier, and more safe and transparent.
The “safe and transparent” component involves promoting human rights and animal welfare among suppliers and across food chains. It means putting customers in charge of their food choices, and ensuring they have clear, accurate information about food ingredients and production methods.
Our customers have told us that they want to know more about where their food comes from, and how it was sourced. Today, we are announcing updated positions regarding animal welfare and the responsible use of antibiotics in farm animals. You can view them here.
We view these positions as a positive step forward for our company, and for the food industry overall. Yet it is ultimately our suppliers who are leading on safety and transparency. As a retailer that sells products but does not produce them, we can use our strengths to influence change across our supply chain. The most impactful change, however, happens through partnerships.
Sustainability is an ongoing journey for our
company, and full food transparency will not happen overnight. It will come
through long-term innovation, hard work, and partnership.