To help meet customer needs while enhancing natural resources and communities, we advance initiatives designed to identify and support the development of sustainable sourcing regions and production practices. For example, place-based partnerships can conserve critical landscapes while enabling local economic growth and sustainable agriculture programs can reduce emissions and improve water quality while lowering costs for farmers.
Land and Water
Diverse habitats are essential not only to the health of natural systems but also for human recreation and livelihoods.
Walmart recognizes the important role of healthy forests for society, as well as for our business. As the global population increases, we believe changes to sourcing and production of products are necessary in order to continue to meet the expectations of our customers and to help preserve forests as a resource.
As a member of the Consumer Goods Forum, Walmart supported the resolution to achieve zero net deforestation in our supply chain by 2020. In furtherance of our goal, and as described below, Walmart is focusing on four key commodities that, according to the World Economic Forum, are responsible for the majority of global deforestation in tropical forests: palm oil, pulp and paper, beef, and soy.
Although we are focused on these four commodities, we recognize that additional production types also contribute to deforestation such as other food types, lumber and forest-based fabrics. We encourage our suppliers of these types of products to work to source products produced with zero net deforestation as well. We ask suppliers to avoid ancient and endangered forests, to encourage conservation solutions, and to increase recycled content.
Agricultural practices have economic and environmental impacts for farmers, ranchers and buyers of their products.
The adoption of best-in-class agricultural practices, including precision agriculture and feed optimization, can help reduce farmer input costs, improve water quality and reduce greenhouse gas emissions.
By pursuing best practices in areas such as manure management, enteric emissions, feed inputs, and other activities in animal agriculture along with fertilizer optimization in crop production, we estimate there is a potential to reduce 300 million metric tons of GHG emissions by 2030; while at the same time reducing waste and improving yield.
Walmart is a founding member of the Midwest Row Crop Collaborative, which brings together retailers, suppliers and conservation organizations to help farmers in the U.S. heartland adopt farming practices that can reduce greenhouse emissions, improve soil health and water quality, and lower costs.
Since 2005, we’ve been supporting National Fish and Wildlife Foundation’s Acres for America program with the goal of preserving one acre of wild habitat in the U.S. for every acre of land developed by the company.
Since 2005, the National Fish and Wildlife Foundation reports that this program has conserved more than 1.4 million acres of land.
Walmart has been working with others to accelerate the sustainability of our own assortment as well as the industry as a whole, through multiple actions including updating our sourcing policies, investing in data/ insights about issues in the value chain, building capacity among fisheries, advocating for law enforcement with government and other public bodies, and promoting responsible recruitment practices.
Our philanthropic and business sustainability strategies focus on helping to promote healthier fisheries and ocean ecosystems through increased use of certifications, support for fishery improvement projects and the strengthening of monitoring systems. For example, as Walmart is moving to source its U.S. stores Great Value canned tuna as Marine Stewardship Council-certified or, based on supplier reports, from a time-bound Fishery Improvement Project actively working toward certification.
Walmart has prioritized efforts to enhance the sustainability of products and product supply chains, with a focus on environmental and social issues such as: climate, waste and natural capital; working to combat forced labor while promoting inclusive economic opportunity for people who work in supply chains; and consumer access to affordable, safer and healthier products. In 2016, we announced a goal to more sustainably source at least 20 key commodities by 2025, primarily within the following product categories: Produce, Row Crops, Specialty Crops, Seafood, Meat and Dairy, Packaged Food, Consumables, and Textiles.
In 2017, we made a commitment to sustainably source the private brand coffee found in Walmart stores in the U.S. by 2020. As of September 2019, we met that commitment and all coffee sourced for Walmart U.S. private brands is certified sustainable through third-party groups Fair Trade, Rainforest Alliance Certified™ or UTZ. As of July 2020, all Great Value canned tuna is sourced as either Marine Stewardship Council (MSC)-certified or, based on supplier reports, from a time-bound Fishery Improvement Project (FIP) actively working toward certification.
Also, in 2020 we announced that we are strengthening our sustainable sourcing requirements for products that contain paper and pulp (excluding wood pencils) sold in Stationery departments across Walmart’s U.S. stores. Walmart requires these products be made from either recycled material, virgin fiber certified to standards of the Forest Stewardship Council (FSC), Sustainable Forestry Initiative (SFI) or Programme for the Endorsement of Forest Certification (PEFC), or a mix of recycled and certified virgin fiber.